Hummus

This weekend I had a Meet&Eat with my friends. We all had to cook something so we could make a walking buffet. I made Empanadas and Hummus with Turkish Bread. The recipe for the Empanadas I shared before, but here's the recipe for the Hummus.



www.betweennapsontheporch.net

What you need:
* 400 grams cookes chickpeas
* 2 large tablespoons tahine
* 1 chili pepper
* 1 clove of garlic
* 1 bundle of  coriander
* salt and pepper to taste

Put all the ingredients together in a food procesor and process until smooth. Smear on Turkish Bread. That's it! Yummie!!

~*~

My Flower Pot Heater was featured this week by Busy Fingers Busy Life!


Thanks, Barbara!

Busy Fingers, Busy Life

Comments

  1. Yummy yummy...thanks for sharing!

    Lluisa xx

    ReplyDelete
  2. OLÁ LIZ,OBRIGADA POR SUA VISITA.O QUE ACHAR DE UM TRADUTOR POR AQUI AMIGA?! BOA SEMANA.BEIJO.VALÉRIA.(BRASIL).

    ReplyDelete
  3. Sounds good! I've never made hummus myself, but I love to eat it!

    ReplyDelete
    Replies
    1. The home made one is always better, haha!

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  4. We love hummus! We have just recently been trying our hand at making our own. It's not as hard as we thought it would be.This looks yummy.

    ReplyDelete
  5. Walking buffet sounds fun and this recipe sounds yummy! Thanks for linking to Snickerdoodle Sunday!

    ReplyDelete
    Replies
    1. It is, haha! Thanks for visiting!

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  6. Your hummus looks delicious. Thanks for sharing at Silver Pennies Sundays! x

    ReplyDelete

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