Made It! #36

~ I love Pinterest and would like to make a recipe of my boards every week. Since I have lots of recipes pinned (that, until now, I just pinned and only that), I hope this will be a way to reduce the amount of pins on my boards ~  
Very sorry that I didn't post the Apple Pie Bread Pudding that I had planned to make last week. Well, not only planned, but actually made, except that I forgot to take pictures. And after making and eating the whole pudding, I didn't feel like making another one soon. Not because it didn't taste good (because it did), but I had to cook and bake a lot of other things for the friends that came over for my birthday. But this morning I made the pudding and it's even better than I remembered!
For next week I want to make a real Fall Recipe, namely Chestnut Soup! I really love the taste of roasted chestnuts, but never tried a soup with chestnuts in it, so this will be a try out. 

Vlad the Vampire Bat

For Halloween I made the Lalylala Halloween Series (see here for Frankenstein, here for Zombie Brian and here for Diego Sugar Skull). Another pattern from Lalylala that I wanted to make for years, was Vlad the Vampire Bat
Lalylala designed and wrote patterns for lots of dolls like this; same body, but different appearance. I think I will make the seahorse one day, too.


The Frida Kahlo that I made for my good friend Chrissy was featured by Strawberry Butterscotch and by Nifty Thrifty Things!

Thank you so much, Anna and Vanessa!

The Pusheen Cake

Besides the Pusheen pinata I showed you last week, that I made for the birthday party for my now 10 years old daughter, I made a Pusheen cake. Didn't come off very well, but I'm used to that when it comes to decorating cakes and such. It's just not something I'm very good at. Sometimes I have a lucky shot, but most of the time it's below mediocre.
For this cake I used white chocolate for dripping, but after melting it with a bit whipped cream to make better drippings it didn't solidify enough, so all decoration I put on the cake afterwards slided of the round the edges of the cake. Things like this happen all the time when I'm decorating cakes. No problem at all, I almost expect it, so I'm not really disappointed. Just happy about everything that dóes look good on the cake, haha! 
But, on the other hand, if you have tips about solidifying white chocolate, then please tell me.
The Confetti Hair Bows I made a while ago wer…

Diego Sugar Skull

The last one in the Lalylala Halloween Series I had to make was Diego Skull. I made him Diego Sugar Skull, just because I love sugar skulls.
I can't really say which one is my favorite, I like all three of them. Which one do you like the most?

Frida Kahlo

This weekend I visited a friend, whom I've known for years since the time we were still studying and worked as caissieres in a supermarket for extra money. Nowadays we both have children and live in different cities, but we try to visit each other at least twice a year.  This year I only saw her once, last weekend to be precise, due to a new house and busy schedules in general. 
Besides the flowers, card and money for the new house, I gave her a handmade Frida Kahlo. Last year she saw another Frida I made for a friend and she almost begged me to make one for her, too, for her Christmas stocking, but only now I had the chance to give Frida to her.