The Easter Cake
I know, I know, Easter has already passed, but I liked the cake I made for the family brunch so much that I wanted to show it to you all. And instead of eggs, you can put other things on top. Chocolate flowers or such, then it's a spring cake. Or candies, then it's a birthday cake. Lots of possibilities.
I made this cake with an empty vegetable can. I baked two cakes and cut one of them in 1/3 and 2/3, so I ended up with three cakes with different heights. Between the layers I've put blue colored buttercream, on top I dripped ganache, and after that I decorated the cake with different sizes and colors of chocolate eggs.
Thank you very much!